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Quick and Easy Tuna soup:

Tip: what to do with canned tuna?

Are you in a hurry, come visits to your house? You worked all day, you arrive at your home: you are hungry but you do not want to cook?
The answer to these two problems is to find a tin of canned tuna in your home! And you’re not going to use it to prepare a sandwich or add it to a salad … you’ll give it another use:

Quick and Easy Tuna soup:

– 2 tablespoons of vegetable oil
– 1/2 chopped onion in a pen
– 1 clove of chopped garlic
– 3 tomatoes
– 1 liter of chicken broth
– 2 cans of tuna
– 10 cooked nopales
– Salt

Quick and Easy Tuna soup:


Heat the oil in a saucepan and sauté the chopped onion and garlic

Meanwhile, chop the tomatoes and remove the seeds; add them to the pot

Mix until the tomatoes have changed color and add the chicken broth, drained tuna.

Cover and when it is boiling, season with salt and epazote and cook for 10 more minutes.

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